Veg noodles🍜 for kids

-
The process of making noodles

This is a cool homemade wheat noodles. Is healthy. I think it's a good idea to be able to make noodles for the kids at home without adding any illusions, despite some difficulty. Noodles are a favorite pastime of children. So this homemade noodles is a must see for everyone. All noodle lovers will love it.


Ingredients

Wheat flour - 250g
Maida           -  250g
Egg                -  2
Corn flour   -  25g
Water           -  required quantity

Procedure

1. Beat egg lightly
2. Sieve wheat flour and maida, make well in the center, add beaten egg
3. Knead to soft dough with required water and leave it for 15 minutes. Cover with wet cloth to prevent drying
4. Knead lightly and make lime size balls. Roll the ball as thin as possible
5. Arrange the rolled dough one above the other. Lightly dust the circles with cornstarch while arranging
6. Roll the circles into a narrow shape. Cut into thin strips of the desired size of noodles
7. Shade dry and pack in polyethylene covers and store

Leave a comment in the comment box as usual. Please do not forget to share this recipe with everyone ..


Comments

Post a Comment

Popular posts from this blog

Hibiscus flower squash 🌺

-
Image
This is a simple squash made with red hibiscus flower. Didn't you see the color of this is a variety of red color. Have you ever drink this one variety of red squash.  Hibiscus flowers - 3 to 5  Lemon - 1 large  Sugar - 5 to 6 spoon Water - 2 cup Take enough water in a bowl. Put flowers and petals on top of it. Then pour lemon juice over it. When pouring, be sure to drop exactly on top of the petals. Leave it for another 30 minutes. After that you can take this solution and dilute it with enough sweetener. This is a cool and different drink. So everyone try and leave a comment in the comment box.
Read more

Ragi Halwa😋😋

-
Image
 It's a tasty healthy homemade simple millet halwa Ingredients  Finger millet flour (Ragi) - 200g Wheat flour - 100g Powdered sugar - 350g Ghee - 300g Cashew nut - 50g Water - as required Procedure   1. Fry small millet flour and wheat flour with half the amount of ghee 2. Add fried flour to the boiled milk and water with continues stirring to avoid lumps 3. When it solidifies, add sugar, ghee and cook to the required consistency 4. Add roasted cashew nuts and raisins when the solid mass leaves the side of the pan 5. Spread on a greased tray and cut into pieces You make this delicious dish and then leave a comment📝   Follow my blog and we will see you again✌
Read more